Seasonal variability in phenol content, peroxidase and polyphenoloxidase enzyme activity during the dormant season in plum rootstocks

Viktória Szecskó; Károly Hrotkó; Éva Stefanovits-Bányai

Seasonal variability in phenol content, peroxidase and polyphenoloxidase enzyme activity during the dormant season in plum rootstocks

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Viktória Szecskó
Károly Hrotkó
Éva Stefanovits-Bányai

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Published

2002-01-01

How to Cite

Szecskó, V., Hrotkó, K. and Stefanovits-Bányai, Éva (2002) “Seasonal variability in phenol content, peroxidase and polyphenoloxidase enzyme activity during the dormant season in plum rootstocks”, Acta Biologica Szegediensis, 46(3-4), pp. 211–212. Available at: https://abs.bibl.u-szeged.hu/index.php/abs/article/view/2304 (Accessed: 25 April 2024).

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Vol. 46 No. 3-4 (2002)

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