Vol. 50 No. 3-4 (2006)

Articles

• The effect of chronic alcohol consumption on nitric oxide synthesis in the murine and rat gastrointestinal tract

  Monika Krecsmarik

  159

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• The Thiocapsa roseopersicina genome project and the use of results in the hydrogenase research

  Lívia Palágyi-Mészáros

  169

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• Role of the posttranslational modification in the DNA repair

  Valéria Szukacsov

  179

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• Optical chemical sensors and biosensors for food safety and security applications

  Ramaier Narayanaswamy

  105-108

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• Effect of organic fertilizers combined with benzo (1,2,3) thiadiazole-7-carbothioic acid S-methyl ester (BTH) on the cucumber powdery mildew and the yield production

  Yousry A. Bayoumi, Yasser M. Hafez

  131-136

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• Usage of enumeration method based algorithms for finding promoter motifs in plant genomes

  Mátyás Cserháti

  145

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• Characterisation of anticryptococcal Fc-1 toxin of Filobasidium capsuligenum

  Andrea Keszthelyi

  155

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• Identification of "anchoring genes" in the promoter-upstream region of the Drosophila Abd-B domain

  Enikő Molnár

  165

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• Molecular and genetic analysis of the Rpt1 subunit of Drosophila 26S proteasome

  Áron Szabó

  175

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• Mad cow disease

  Peter N. Campbell

  89-95

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• Combined effects of nitric oxide and cyanide on the photosynthetic electron transport of intact leaves

  Barnabás Wodala

  185

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• Variation of ABA and carotenoids during flowering initiation in carrots

  Giedrė Samuolienė, Povilas Duchovskis

  121-125

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• The functional investigation of the interaction between p53 and Drosophila melanogaster TAF(II)155/Bip2 and the human homolog, TAF3

  Orsolya Bereczki

  141

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• Physiological studies on hydrogen-evolving and diesel-degrading microorganisms

  Galina Ivanova

  151

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• Atilla, the novel GPI-anchored lamellocyte antigen, affects melanotic tumor formation in Drosophila

  Barbara Laurinyecz

  161

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• The different role of ADA2b proteins in genome-wide acetylation and specific gene activation

  Tibor Pankotai

  171

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• En route to the first lamellocyte-specific driver

  Balázs Váczi

  181

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• Importance of animal husbandry and production management on food safety in livestock production systems

  Matthias Gauly

  109-113

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• Biohydrogen production from keratin-containing animal wastes

  Balázs Bálint

  137

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• Isolation, cloning and characterization of satellite DNA families in rabbit

  Csaba Ékes

  147

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• Protein electron transfer. Spectroscopy and modeling

  Petro Khoroshyy

  157

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• Paleopathological investigations of the skeletal material of Szeged-Vár, Hungary

  Brigitta Ősz

  167

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• Salicylic acid improves the acclimation of Lycopersicon esculentum Mill. L. to high salinity by approximating its salt stress response to that of the wild species L. pennellii

  Ágnes Szepesi

  177

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• Drinking water, the most essential and not replaceable foodstuff - legal situation and assessment

  Fritz H. Frimmel

  97-104

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• Differential effects of hexaconazole and paclobutrazol on the foliage characteristics of Chinese potato (Solenostemon rotundifolius Poir., J.K. Morton)

  Ashok Kishorekumar

  127-129

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• A toxin-antitoxin module in Sinorhizobium meliloti

  Monica Bodogai

  143

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• Advances in gene expression based molecular diagnosis

  János Zsigmond Kelemen

  153

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• Effects of different galanin compounds and fragments on vasopressin and oxytocin secretion in rats

  Andor Molnár

  163

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• Isolation of new planar polarity mutants in Drosophila melanogaster

  Csilla Pataki

  173

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• Purification and examination of Hox hydrogenase in Thiocapsa roseopersicina

  András Varga

  183

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• Knowledge and acceptance of genetically modified foodstuffs in Hungary

  Diána Bánáti, József A. Szabó

  115-119

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• Changes of chondrocyte gene expression under inflammatory conditions

  Tünde Bárkai

  139

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• Examination of small antimicrobial proteins and their genetic determinants

  László Galgóczy

  149

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