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Vol. 53 No. suppl. (2009)
Vol. 53 No. suppl. (2009)
Published:
2009-01-01
Articles
Effect of rosemary and garlic oil supplementation on glutathione redox system of broiler chickens
Zsolt Ancsin, Márta Erdélyi, Miklós Mézes
19-21
PDF
Negative element balance according to a survey for consumption of some essential elements in cases of patients with inflammatory bowel diseases
Klára Szentmihályi
7-13
PDF
Mineral elements in muscat sage plant (Salvia sclarea L.) and essential oil
Klára Szentmihályi
35-38
PDF
Preface
Ilona Szőllősi Istvánné Varga
1
PDF
Effect of long term feeding of T-2 and HT-2 toxin contaminated diet on the glutathione redox status and lipid peroxidation processes in common carp (Cyprinus carpio L.)
Krisztián Balogh
23-27
PDF
Prooxidant mechanisms of selenium toxicity – a review
Miklós Mézes, Krisztián Balogh
15-18
PDF
Abstracts. 5th Congress of the Hungarian Society for Free Radical Research, 27-29 August 2009, Szeged, Hungary.
László Abrankó
39-72
PDF
Redox homeostasis in gastrointestinal diseases
Anna Blázovics, Ágota Kovács, Ágnes Szilvás
3-6
PDF
Isoform specific expression of ∆9 desaturases in two brain regions of common carp
Beáta Balla, Edit Hermesz
29-33
PDF
Keywords
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