Leskó K, Stefanovits-Bányai Éva, Simon-Sarkadi L. Effect of magnesium on free amino acid and polyamine content in wheat seedling exposed to cadmium stress. Acta Biol Szeged [Internet]. 2002 Jan. 1 [cited 2024 Dec. 22];46(3-4):109-11. Available from: https://abs.bibl.u-szeged.hu/index.php/abs/article/view/2262