Szalay, L., Hegedűs, A. and Stefanovits-Bányai, Éva (2005) “Presumable protective role of peroxidase and polyphenol oxidase enzymes against freezing stress in peach (Prunus persica /L./ Batsch)”, Acta Biologica Szegediensis, 49(1-2), pp. 121–122. Available at: https://abs.bibl.u-szeged.hu/index.php/abs/article/view/2441 (Accessed: 28 March 2024).